ALE STANDS

Often Faire promoters will choose to be one sole provider of beverages for their event. This is a smart move, and whether you chose to offer alcohol or must non-alcoholic drinks, you will become the provider of a much sought after commodity. Locating Ale Stands throughout your event, especially near food vendors, will insure a lucrative income for your event, one that can’t always be achieved with admission prices alone. Ale Stands should be designed with as much counter space as possible to allow for as many customers to be served at a time. Your Ale Stand will be popular, and you don’t want long lines to suggest your guests reconsider their thirst. Ale Stands can also be a centerpiece of festive frivolity, noise, and boisterous revelry. Including a large bell that is rung whenever someone tips is a great way to add ambience, and encourage additional tipping by those waiting to be served.